Food Safety Summit South Africa

Sustainability is one of the most critical issues of our time, but knowing how to get started can be hard. How do you choose the best route to net zero emissions? How ethical are the working practices in your supply chain? What does a sustainable infrastructure really look like for organisations within the food value chain?

These are some of the key issues we address in this podcast with Neile Coole, the BSI Food & Retail Supply Chain Director for the Americas. BSI is a company which has positioned itself as a strategic sustainability partner, helping develop resilient businesses and contributing to a sustainable world.

Still undecided if it will be worth joining us for this event? Here’s a final peek into the speakers and the insights they bring us. Making our food safety systems and organisations stronger and more resilient starts with knowing the risks and then developing our people and processes accordingly.

We’d love to have you be a part of this process with us. Click here to register - www.foodsafetysummit.co.za

Join us as we chat with Sarah Cahill on this week's Podcast episode. Sarah is the Senior Food Standards Officer at the Codex Alimentarius Commission and shares with us on the mandate and the successes of the Codex Alimentarius Commission.

In this episode, we sit down with Ashika from Separations and discuss testing, technology and Farm to Fork Solutions from Separations. For more information about Separations, visit their website here: https://separations.co.za/.

If you would like to join us at the 2023 Food Safety Summit, register here - https://foodsafetysummit.co.za/

In our latest Food Safety Summit Podcast we chat with Wandile Sihlobo, Chief Economist of AGBIZ. Wandile gives us an insightful look into some of the factors affecting South Africa's food supply, and it's a foretaste of his upcoming session at the 2023 Food Safety Summit in May. If you haven't done so already, register for this event here - https://foodsafetysummit.co.za/home/Start-registration/

Welcome to this podcast with Anelich Consulting and Food Focus, the co-organisers of the 2023 Food Safety Summit.  In this episode, we briefly look at the role of PRP's and HACCP plans, when a hazard is and isn't a risk, and why the industry needs to ensure they are not overlooking the importance of food safety fundamentals when it comes to managing food safety risks.